Italian Restaurants in Grand Cayman

Ragazzi is one of Cayman's go-to Italian restaurants. Locals and visitors alike return to the spot time after time to try something new or get their favourite dish. Their pizzas are some of the best on the island.

Italian restaurant LUCA has one of the most enviable spots along Seven Mile Beach, which you can admire as you dine on some of the tastiest plates. Pastas are authentically Italian but retain a sense of individuality – whatever you get, you'll enjoy it!

Bàcaro is the only Italian tapas restaurant in Cayman and wows the island with their innovative dishes. Each month, Bàcaro release a fresh menu with a distinct theme in mind, and their à la carte menu is always good!

Allora offers a contemporary take on traditional Italian cuisine, serving homemade gelato and pizzas made with 55-hour big dough. Their baked pastas are also a triumph.

Owned by a pair of Italians, Agua is a dining experience that avoids conventional Italian restaurant stereotypes. Longtime fans of Agua talk of their delicious ceviche and their tuna tartare with its passionfruit sauce.

As a traditional Italian 'ristorante', you can expect all the classics, executed to perfection at Casanova. Of course, Casanova is inspired by their Caribbean surroundings, with Cayman staples such as conch fritters alongside Italian favourites like homemade meatballs, fresh seafood pastas and of course, luxurious meat dishes too.

Andiamo is The Ritz-Carlton's answer to great Italian fare. Sat on the water's edge, it's a wonderful spot for families. With some truly delicious gelato, you won't be disappointed.

Pane & Pasta is Camana Bay's answer to Italian. Their team not only offers authentic Italian dishes, but their fresh pastries and sandwiches are available all day long if you fancy a traditional Italian lunch.