Dinner Menu

Porcini mushroom jus, port wine reduction, truffle oil

Beer battered, key lime aioli, smoked pepper puree

Herb crusted, season pepper puree, pickled pumpkin

Croutons, creme fraiche, chive oil

Pink peppercorn – lemon dressing, jalapeño -mango onions, frisee lettuce

Cured mango purée, horseradish cream, cherry tomato, avocado

Pan seared, brioche, apple compote, pistachio cream, bing cherries

Spinach, mesclun lettuce, asparagus, chickpea, cherry tomato, avocado, artichoke hearts, pomegranate vinaigrette

Chipotle aioli, crunchy slaw, papaya chutney

Yuzu dressing, fried jalapeno, wakame-cucumber salad, edamame

Melted brie crouton, jalapeno-pineapple jam, pickled Spanish onions

Candied nuts, strawberry, heritage beets, pickled onions, bacon dust, goat cheese, spicy croutons, honey-balsamic dressing

Lightly blackened, Cayman style sauce, black-eye peas plantain relish, vegetables mashed potatoes

Lobster, shrimp, mussels, fresh fish, coconut, papadum, raita, mango chutney, savoury rice, curry sauce

Crabmeat crusted, saffron-lemongrass sauce, plantain salad, potato-vegetable cake

Garlic-honey- soy baked, miso dip, sauteed greens, savory rice

Linguini, shrimp, lobster, clams, scallops, saffron sauce, spinach, cherry tomato, fresh basil

Rack, roasted garlic creamed potatoes, green minted peas, grilled eggplant root vegetables

Crunchy vegetables, ginger teriyaki sauce, jasmine rice

Center cut of beef tenderloin, flambéed and served table side potato gratin, green asparagus, roast vegetables, red wine jus , sauce bearnaise

Pumpkin, tempura asparagus, grilled mushrooms, tomato confit, parmesan cheese

Baked breast, tomato-olive fondue, fingerling potatoes, roasted vegetables, tampered bok choy

Dark chocolate, coconut mousse & panna cotta, mango foam

Warm apple custard tart, rum anglaise

Selection of homemade chocolates, fresh berries

Phyllo pastry, sponge, custard, gelato & crumbles

White chocolate mousse, raspberry, passion fruit coulis, macaroon

Lime shell crust, lime mousse & compote, glazed pineapples

Espresso custard, chocolate ganache, vanilla ice cream, berries

International selection, nuts, grapes, crackers, spicy fruit jelly, honeycomb