Business Lunch Daily Menu
Daily menus. The menu changes every day and is repeated on the day it is set.
Choice of one appetizer, one main course and dessert, plus a glass of white or red house wine.
Monday
Appetizer
Panco-crusted brie, mixed greens, port wine reduction, truffle oil OR Soup of the day
Main
Blackened salmon, escovitch, mashed potatoes OR Spaghetti bolognese
Dessert
Chef special dessert
Tuesday
Appetizer
Shrimp cocktail OR Soup of the day
Main
Chicken milanese, roasted potatoes, arugula, parmesan, grape tomato OR spaghetti, Italian sausage, broccoli, olive oil, garlic, chili flakes, fresh tomato
Dessert
Chef special dessert
Wednesday
Appetizer
Spicy salmon tartare, watermelon, ponzu sauce, crispy tuille OR Soup of the day
Main
Fusilli, chicken, sundried tomato, pesto parmesan cream OR Fish sandwich with blackened catch of the day, grilled vegetables, pesto aioli, arugula
Dessert
Chef special dessert
Thursday
Appetizer
Chef Caesar with crispy parma ham, boiled, egg, asiago, tomato, cucumber OR Soup of the day
Main
Cheeseburger with double bacon, cheddar cheese, caramelised onion, mushrooms on brioche bun OR fusilli, puttanesca, olives, capers, anchovies, fresh basil, spicy tomato
Dessert
Chef special dessert
Friday
Appetizer
Shrimp tempura, chilly thread, basil, smoked maldon salt, sriracha sauce OR Soup of the day
Main
Grilled flat iron steak tagliata, sautéed onions, balsamic mushrooms, blue cheese crumble, toasted pumpkin seeds, garlic croutons OR Four cheese pappardelle, spinach, crispy bacon, toasted walnuts
Dessert
Chef special dessert