LUCA CAYMAN 0
Menu last updated: Fri 22 Dec, 2023

Daily menus. The menu changes every day and is repeated on the day it is set. 

Choice of one appetizer, one main course and dessert, plus a glass of white or red house wine.

Monday

Appetizer

Panco-crusted brie, mixed greens, port wine reduction, truffle oil OR Soup of the day

Main

Blackened salmon, escovitch, mashed potatoes OR Spaghetti bolognese

Dessert

Chef special dessert

Tuesday

Appetizer

Shrimp cocktail OR Soup of the day

Main

Chicken milanese, roasted potatoes, arugula, parmesan, grape tomato OR spaghetti, Italian sausage, broccoli, olive oil, garlic, chili flakes, fresh tomato

Dessert

Chef special dessert

Wednesday

Appetizer

Spicy salmon tartare, watermelon, ponzu sauce, crispy tuille OR Soup of the day

Main

Fusilli, chicken, sundried tomato, pesto parmesan cream OR Fish sandwich with blackened catch of the day, grilled vegetables, pesto aioli, arugula

Dessert

Chef special dessert

Thursday

Appetizer

Chef Caesar with crispy parma ham, boiled, egg, asiago, tomato, cucumber OR Soup of the day

Main

Cheeseburger with double bacon, cheddar cheese, caramelised onion, mushrooms on brioche bun OR fusilli, puttanesca, olives, capers, anchovies, fresh basil, spicy tomato

Dessert

Chef special dessert

Friday

Appetizer

Shrimp tempura, chilly thread, basil, smoked maldon salt, sriracha sauce OR Soup of the day

Main

Grilled flat iron steak tagliata, sautéed onions, balsamic mushrooms, blue cheese crumble, toasted pumpkin seeds, garlic croutons OR Four cheese pappardelle, spinach, crispy bacon, toasted walnuts

Dessert

Chef special dessert

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